We take this opportunity to enlighten  our reader to the facts and  philosophies of our wine list. Jamie Jenny, owner and collector, has amassed an outstanding cellar with the customer as his primary focus. The selection has been accomplished to complement our delicious menu as well as tempt the curiosity of most wine lovers. Jamie feels that moderate pricing is just as important to the experience as is the extent of the wine list. The list itself is broken down categorically according to appellation, vintage, and winery. California and France have the largest representation because of food pairings, popularity, and availability. However, your choices do not end there. Selections from around the world include Italy, Germany, Australia, New Zealand, South America, as well as the Pacific Northwest.

The ongoing education of our qualified staff parallels the constant evolution of our cellar. Proper storage is always a major priority. Each bottle is racked in our underground facility where constant temperature and humidity are the essential ingredients for a healthy cellaring environment.

This invitation is extended to connoisseurs and novices alike. If you love the combination of great food and wine with exemplary service, please consider 911 Lincoln for your next Steamboat dining experience.